We had the morning free so I spent some time checking emails and catching up on sleep. Meanwhile the rest of our group visited the birthplace of Nintendo (since we weren't allowed inside). Then later on in the afternoon we all met up at the train station to set off for the activity (my favorite) of the day: kimono wearing!
I was so excited that we would get to learn how to dress in traditional kimonos. Ever since I saw the movie Memoirs of a Geisha I've been interested in the history of eastern cultures. I was especially drawn to the artistic nature of geisha culture and the skills and trades that are part of their lifestyle. To be able to witness and take part in the art of kimono wearing was a dream come true for me.
We arrived at Kyoto Cultural Center close to Ginkakuji for our lesson. We were surprised that the business was inside a neighborhood house (similar to what we encountered on the way to our Taiko lesson). Once inside we took off our shoes and then the girls were ushered upstairs while the guys waited on the lower level.
Upstairs we were greeted by some older ladies who then shut the door and told us to start undressing. It was a little unsettling at first but the women were very quick about getting the layers underneath of our kimono on, so we didn't have to stand around in our underwear! The under-layers consisted of a skirt and top made of thinner cloth. We also took off our socks and replaced them with some soft ninja-turtle looking slip ons, which were super comfortable.
Next the women took a tie and wound it around our waist to keep the layers in place. Then we picked out the material for the main part of the kimono. I chose a deep red cloth with flowers. The lady dressing me helped me put it on and then gave me a piece of cardboard to hold on my stomach. Finally she picked a contrasting cloth, called an obi, to wrap around my waist and keep the kimono in place. It was tied in a large bow at the back.
Now it was time for the teacher to perform more complicated songs for us. She completed two dances with her colleague explaining the stories behind them. I enjoyed watching her performances as she embodied such gracefulness while the traditional music played in the background.
Nice group picture with our dance instructor
The end of the day was scheduled for our third and last group dinner. Noriko had reserved a place for us at a Shabu-Shabu restaurant and we took some cabs back to the city closer to the restaurant. I wasn't sure what to expect for dinner since I heard it was similar to a fondue place.
At the restaurant we were taken into our own room with two long low tables on the ground. We sat down and the waitresses lit a fire beneath two large pots on both ends of the table. The pots were filled with water and once it got boiling we starting adding in our ingredients. We were presented with a dish of vegetables including (from what I could tell) shitake mushrooms, clear noodles, tofu, and some radishes.
Left to Right: Shabu pot, Dish of veggies before we added it to our pot
The waitresses came back with two large plates of meat for each table. Now it was time for the best part of the meal. We picked up the meat with the chopsticks and swished it back and forth in the water for a few seconds, until it was no longer red. Then there were two sauces to dip it in, of which my favorite was the peanut sauce. Mixed with some of the cooked vegetables from the pot we had a full course meal.
Apparently that was not the end of our service though. The waitresses came out once more, this time with plates of noodles. We were told to dump the noodles into our pot and mix it in the broth we had created from the vegetables. Now we had our very own Shabu-Shabu soup! All of the food was really good and if I'm ever in Japan again I'll be sure to stop by one of these restaurants again.
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